Buttery Popcorn

Have you have tried to add butter to your popcorn and it makes you popcorn so soggy. Here is what I do to make my Buttery Popcorn.

Prep time 3 minutes, cook time 2 1/2 minutes

 First you will need a microwave safe bowl for your popcorn.
1Tbs of butter and a 1/4tps of table salt.
1 Bag of your favorite popcorn, I like extra butter popcorn.
 
Put butter in bowl and cook for 1 minute in microwave or until melted then add salt. Turn bowl on side and keep turning the bowl until the entire surface is covered in butter. Now that your bowl is covered in butter keep turning and blow into the bowl until the butter almost is hard again. Then set to the side.

Now cook your popcorn and once its done, dump your popcorn in your buttered bowl and you will have a even coat of butter on your popcorn as the hard butter heats up from the hot popcorn.

 Top with popcorn salt and add Old Bay or Szechwan seasoning if you want to kick it up a notch.

Bon appetit,
Michael